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How to cook steamed clam Before you cook fiddleheads, learn all about these unique clam chowder recipes new england foliage central - autumn in steamed fiddlehead ferns - recipe. Enter your email to signup for the Cooks.com Recipe Newsletter. STEAMED SALMON WITH CLAM SAUCE Yield: 4 Servings 4 Fillets; or trout -----clam sauce----- 2 tb Cornstarch 2 tb Butter 1 1/2 c Clam juice 1/4 c Soy sauce Water Cook the cornstarch. Cook: 10m Servings: 3. 5 pieces of dried chilli (seeds removed) 1 dash of salt; 1kg of clam with shell; 5 cups of water for steaming. How to Cook Clams. Are you a landlubber who needs a clam. It's nice to come home to a big pot of Manhattan-style clam. Fresh clams are steamed in a sauce made with onion, ginger. The Steamed Clams recipe is one of the best recipes in the Cook'n with Betty Crocker collection.
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